Restaurant Manager
L' Fisher Hotel
Bacolod, Philippines
6d ago
source : Bossjob
  • oversee the daily operations of restaurants, including the preparation and serving of meals and beverages;in charge of ordering food and beverage stocks, budgeting and handling other administrative duties;
  • must lead a staff of waiters, cooks, receptionists and bartenders;should also be physically fit and have the stamina necessary to stand and move around for long periods of timeEducation level : college graduateCommunication skills : proficient in verbal and written EnglishSoft skills : excellent customer service, leadership and management skills;
  • critical-thinking and reasoning abilities;ability to meet deadlines and multitask;need to have excellent interpersonal and organizational skills;
  • administrative and communication skills, such as those associated with giving orders and providing direction to the restaurant staff;
  • must be adept at creating a friendly and welcoming environment for both patrons and staffTechnical skills : computer literateExperience : must have at least 3 years experience in handling restaurant operations in a hotel or resortPersonality : must be of good moral character

    Report this job

    Thank you for reporting this job!

    Your feedback will help us improve the quality of our services.

    My Email
    By clicking on "Continue", I give neuvoo consent to process my data and to send me email alerts, as detailed in neuvoo's Privacy Policy . I may withdraw my consent or unsubscribe at any time.
    Application form