Cargill provides food, agriculture, financial and industrial products and services to the world. Together with farmers, customers, governments and communities, we help people thrive by applying our insights and over 150 years of experience.
We have 150,000 employees in 70 countries who are committed to feeding the world in a responsible way, reducing environmental impact and improving the communities where we live and work.
The Poultry Breeding Manager is responsible forthe day-to-daymanagement ofbreeding operations from hatchery to broilerbreeder to achieve budgeted cost and quality of day old broiler chicks intendedfor the Poultry Growout Operations.
The position will ensure adequatecommunication is maintained between functions, contractors, customers andoutside regulatory agencies.
This position will also ensure adherence toCargill, Inc. Guiding Principles to include policies and procedures for safety,food safety, environmental, sanitation, work quality standards, management andproduction.
Finally this role is responsible for working with the leadershipteam to develop and execute a plan to achieve desired business goals.
Coaching, development, training and managementsupport to the Hatchery and Broiler Breeder Operations to achieve budgetedhatching egg production, cost and quality of hatching eggs for the PoultryGrowout Operations.
Manage and monitor overall hatchery and poultrybreeding performance both company and contract hatchery and farms.Ensure maintenance of minimum stock levels ofpullet and layer birds and perform periodic production forecasting.
Ensurecompliance with all Environmental Health and Safety requirements.
Oversee employee and contract hatchery and farmsissues and concerns. Ensure employee and contract hatchery and farmsengagement.
Coordinates with other function for layer andegg deliveries, equipment, medication and vaccination needs and other activitiesrelated to breeding operations.
This include designing and implementation ofcontracts to contract pullets and breeders.
Perform miscellaneous job-related duties asassigned
Graduate of Agriculture major in poultryproduction or related field
5 years pastexperience in broiler breeder or broiler production
Leadership : A demonstrated ability to lead people, positively influence and get resultsthrough others.
Abilityto adapt and learn in a changing work environment, policies or regulations.
Abilityto manage multiple priorities.
Abilityto work in a team environment.
Demonstratedstrong problem-solving and analytical skills.
Strongcommunication, conflict resolution, and interpersonal skills.
Demonstratedability to interact with multiple levels of the facility and with outsideagencies and customers.
Proficientin Microsoft Office Suite..
Effectiveat interacting with regulatory agencies, facility leadership, plant personnel, consultantsetc
At least3 years leadership or supervisory experience
Workingknowledge of Food Safety, Occupational Safety and Health Standards of DOLE andEnvironmental regulations
Abilityto set performance goals, conduct performance reviews and coach.