Graduate of Industrial Engineering, Chemical Engineering, Food Tech, Hotel and Restaurant Management or equivalent.
At least 7 to 8 years of working experience in the related field is required for this position.
Knows food safety, ISO, store audit, hazard and control
Licensed Chemical, Industrial and Food Tech.
This position is directly responsible for monitoring Food Safety, Quality and cleanliness in the stores.
Develop, conceptualize, and implement Food Safety and Cleanliness Monitoring program.
Coordinates & assist the QA-Store group on Food Related programs & activities
Job Type : Full-time
Salary : Php60,000.00 to Php80,000.00 / month
TDM : Job Description
This position is responsible for delivering the training needs of employees through training needs analysis, training design and implementation, curriculum development, actual conduct of training and training administration, and training evaluation.