Food technologists are responsible for the safe and efficient development, modification and manufacture of food products and processes.
Food technologists plan recipes and manage their production on a large scale.
Food technologists plan the manufacture of food and drink products and can work in a wide range of settings, including kitchens, factories, laboratories and offices.
Consequently, specific responsibilities may include generating new product ideas and recipes, modifying and improving existing recipes, designing processes and machinery for the production of recipes on a large scale, liaising with marketing staff, ensuring that strict hygiene food safety standards are met, identifying and choosing products from suppliers, monitoring the use of additives, testing and examining samples and writing reports.
Food Tech Graduate Male / Female With or without experienced Working Schedule : Mondays - Fridays 7 : 00AM-5 : 00PM Salary : 12K Starting with experience