Unilogix Inc.
Paranaque, PH
5d ago
source : Bossjob

A Production Team Leader / QC Inspector is responsible for leading team members, conducts product and area inspection, analyze measurements, and oversee production processes to ensure the quality and food safety of products.

  • Monitor product dimensions and compare the final product to standard specifications
  • Provide evaluation for products and materials that fails to meet the standard quality
  • Monitor and document inspection outcomes and provide detailed reports and performance records to Supervisor for data evaluation
  • Assist in the training of production team members regarding Quality and Food Safety aspects of the product and process
  • Uphold and enforce the Quality and Food Safety Policy and ensure consistent compliance of team members
  • Resolve quality-related issues in a timely manner and recommend improvement measures to the production process to ensure quality control standards are met
  • Report any deviations to superiors and Quality Assurance team
  • Assist the Supervisors in providing directions and guidance to team members
  • Lead the team in the assembly of product and conduct thorough inspection against specifications
  • Reduce rejection rate, spillage and spoilage through timely monitoring of product and process; ensure compliance of all members to established procedures and product specification
  • Monitor production processes and procedures, cleaning and sanitation procedures, personnel hygiene guidelines, employee practices and process compliance
  • Recommend initiatives to improve existing processes or practices, increase efficiency, and maintain consistent product quality and food safety
  • Conduct Pre / post Operational checking in the absence of the section supervisor
  • Assist Section Supervisor on coaching and evaluating individual team’s performance
  • Enforce the established policies and procedures (SOP, GMP, SSOP, etc.) and ensure sustainability
  • Foster teamwork and open communication to meet daily production demands and ensure a pleasant and positive team climate
  • Support the learning of a new team member by acting as a buddy to equip the member with the knowledge needed to execute the job satisfactorily
  • Ensure the completeness and accuracy of monitoring forms to facilitate traceability exercises
  • Report food safety incidences and other concerns to allow for prompt and proper resolution
  • Learn and performs the functions of other sections as the need arises
  • Perform other actions as may be assigned by immediate superior
  • Candidate must possess at least Bachelor's / College Degree in Food Technology
  • At least 2 years of relevant experience in a team lead / supervisory role in the related field
  • Willing to work in Merville, Paranaque City
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